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Solid state electronic controls with LED display maintain precise temperatures up to 200°F
Five 7-1/2-inch hexagon compartments help separate and protect items during washing
EAGLEgard hybrid epoxy finish helps provide durable protection in foodservice environments
Vollrath Signature Full-Size 9-Compartment XX-Tall Plus Polypropylene Compartment Glass Rack
John Boos 15-Inch x 30-Inch Stainless Steel Equipment Stand with 1-1/2-Inch Upturn Back and Sides Drop-in & Teppanyaki Griddles Solid state electronic controls withJohn Boos 15 Inch x 30 Inch Stainless Steel Equipment Stand with 1 1 2 Inch Upturn Back and Sides 16 Gauge Type 300 Top, Satin Finish, Knocked Down A compact, NSF listed stainless steel equipment stand built with a reinforced 16 gauge top, adjustable bracing, and easy leveling feet. Compact 15" x 30" footprint fits tight commercial kitchen spaces. 16 gauge Type 300 stainless steel top delivers durable, corrosion resistant performance. 1 1 2 inch
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