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Co-founders Howard Davies and Angus Lugsdin met teaching sailing in Salcombe over 20 years ago
The encépagement is Merlot/ Cabernet Franc for both
Cassis and dark berries on the nose
pear and apricot aromas with a lovely subtle palate
Champagne Soutiran Signature Grand Cru NV Vodka Co-founders Howard Davies and AngusWine Enthusiast 2015 : 90 100 Wine Advocate Robert Parker 2015 : 90 100 The nose combines aromas of stewed pears and vine peaches, with a touch of torrefaction and aniseed. The effervescence is creamy and smooth to the palate.
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