Emmolo - Sauvignon Blanc - Napa Valley appellation_Middletown Overview:When La Crema was founded

Overview:When La Crema was founded in 1979 as La Crema Viñera

65% Chardonnay

Combined with aged whiskey

with the remaining fruit sourced from the Oakville appellation

Emmolo - Sauvignon Blanc - Napa Valley appellation_Middletown Overview:When La Crema was foundedOverview: Named after Jenny's maternal side of the family. The Emmolos came to Napa Valley from Italy in 1923, later running a rootstock nursery that supplied many of the area's growers. They have been farming as a livelihood ever since. Sourced in Napa Valley. Techniques like crop thinning throughout the growing season allow for smaller yields resulting in a wine that's more intensely concentrated. Tasting Notes: Sweet in jammy pineapple and lemon