Master-Bilt Chest-Style Stainless Steel Ice Cream Storage/Dipping Cabinet, 3 Display / 1 Storage 3-Gallon Tub Capacity, 115V Spiral Dough Mixers Southbend Platinum Single-Deck Bakery-Depth Electric

Southbend Platinum Single-Deck Bakery-Depth Electric Convection Oven

20/430 stainless steel top and body help withstand daily commercial use

and local codes may void the warranty

6-inch adjustable legs and a backriser support installation flexibility

Master-Bilt Chest-Style Stainless Steel Ice Cream Storage/Dipping Cabinet, 3 Display / 1 Storage 3-Gallon Tub Capacity, 115V Spiral Dough Mixers Southbend Platinum Single-Deck Bakery-Depth ElectricMaster Bilt Chest Style Stainless Steel Ice Cream Storage Dipping Cabinet, 3 Display 1 Storage 3 Gallon Tub Capacity, 115V All Stainless Exterior, Self Contained R290 Refrigeration, Flip Lid A compact chest style dipping cabinet that keeps three ice cream tubs ready for service while storing a fourth tub below the lid. Holds three 3 gallon tubs for dipping and stores one additional 3 gallon tub. All stainless exterior with a galvanized steel interior