Horse Chestnut Wooden Tray (Midare-bon) with Surishitsu Finish Genmai Cha perfect for relaxation

perfect for relaxation

Raku ware is especially valued in chanoyu for its hand-formed character and the intimate relationship it creates between the maker’s touch

（大徳寺 小林太玄「時雨洗紅葉」色紙 書）

Urasenke Grand Master (Daisōshō)

Horse Chestnut Wooden Tray (Midare-bon) with Surishitsu Finish Genmai Cha perfect for relaxationHorse Chestnut Wooden Tray (Midare bon) with Surishitsu Finish This is a traditional wooden tray with a Surishitsu (wiped lacquer) finish, primarily used in Omotesenke tea ceremonies for the bon demae (tray tea preparation). It is also suitable for use as a serving tray in Urasenke ceremonies. Even for those who do not practice tea ceremony, it can be used to serve food or tea, or to display sweets and seasonal items. This elegant tray brings a touch