Epiros Saganaki Kefalograviera (2x100g) GREEK SPECIALTY Tahini is a paste made

Tahini is a paste made of ground sesame seeds

just defrost and consume (no cooking required)

and cooks food more evenly when compared against lump charcoal

Olive Green Mill delivers an essential staple for kitchens seeking genuine Mediterranean flavour

Epiros Saganaki Kefalograviera (2x100g) GREEK SPECIALTY Tahini is a paste madeEpiros Kefalograviera Traditional Greek Hard Cheese produced following the traditional recipe of the region and the purest of ingredients. It has a characteristic taste and a rich aroma and can be eaten plain, grated over pasta, as an accompaniment to wine, used in cooking or fried as a saganaki Comes as a pack of 2 pieces 100g x 2