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or as a rub mixed with a little sea salt and olive oil
can only be aged within the "sherry triangle" and must have a minimum of 7 degrees acidity
together with notes of butter and nuts
375 ml in a bottle
Acorn-fed Iberico Chorizo | 80g jamon or as a rub mixedProduct Description Acorn fed iberico chorizo Spanish chorizo is made from coarsely chopped pork and pork fat, seasoned with pimentn smoked paprika and salt. It is generally classed as picante (spicy). Perfect to eat as is, or added as the main ingredient for pastas, potatoes, cheese, or sandwiches! 80g in a packet
US$ 444000.00
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