Clos Sainte Magdeleine Cassis Rose Red Delicate hints of hazelnut are

Delicate hints of hazelnut are delivered by 9 months of maturation in puncheons and barriques

with a subtle saline quality

shortbread and croissant

and persistent

Clos Sainte Magdeleine Cassis Rose Red Delicate hints of hazelnut areIt opens with aromas of wild strawberry, redcurrant, citrus peel, and dried Mediterranean herbs, lifted by a subtle floral note. Compared to broader Provence ross, Cassis ros is more saline, more herbal, and more mineraletched, and Clos Sainte Magdeleine is the benchmark. On the palate, it is dry, crisp, and finely textured, showing flavors of red berries, peach skin, citrus zest, and seaspray minerality, supported by bright acidity and a silky,