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The grapes are manually harvested and 100% destemmed
~Caterina Dei~
Palate : This wine is dry with high acidy and tannins
from 2 to 3 weeks contact of the skins with the must
2022 Ronchi di Cialla Ri-Nera Schioppettino Bordeaux The grapes are manually harvestedCollio Orientali del Friuli Cialla, Friuli, Italy Termperature controlled fermentation in stainless steel with wild yeast. No maceration on the skins. Aged for 12 months on the lees in stainless steel followed by a few months in bottle before release. Ribolla Nera is a synonym for Schioppettino, an indigenous Italian grape known for making light, peppery wines. Ronchi di Cialla's Ribolla Nera is a benchmark wine; it is always a fine example of the