Miguel Torres Twenty Hors d'Age Brandy, Spain Special Offers the very best kind of

the very best kind of salmon

a region that features a Mediterranean climate with moderately warm summer days and cool evening breezes that produce the healthy diurnal temperature variation that encourages good polyphenol development in red grapes

Maturation then occurred in new oak hogsheads (both French and American) for approximately 14 months

Age of vines: 30 years

Miguel Torres Twenty Hors d'Age Brandy, Spain Special Offers the very best kind ofTorres Imperial Brandy. Wines produced with the Parellada varietal, grown on the slopes of the Upper Penedes region, are distilled twice in traditional copper stills to obtain aromatic "holandas" or distillates. These fine spirits are aged for years in Limousin oak barrels, developing their aromas and their noble palate. 40% Vol 70cl. Product of Spain