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A 50-50 blend of Cinsault and Grenache
peaty notes with brilliant bursts of dried fruit and festive spices – tremendous stuff
intense and fresh
A whisky made by people not software
Project #173 Orange Rum 42% 50cl Pinot Noir A 50-50 blend of CinsaultOrange has been added as a flavour to all kinds of things to make them taste even better, from chocolate to soda. Heck, for a period in the noughties, orange even made Wednesdays better. Project #173, however, made the sensible call that rum would be a good partner in lime. Wait, wrong fruit. It's the sweet, bright, and slightly sharp taste of natural orange flavouring that has been added to a base of high quality rum here. All that citrus shines in
US$ 54.99
US$ 32.99