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local spring water
and "Local Heros"
Aberlour and Scapa distillery visitor centre shops
Hand crafted and bottled at the distillery's wild and remote location in John O'Groats on the most North-Eastern corner of mainland Scotland
Corazòn Tequila Añejo Poster local spring waterCorazn has perfected the art of making tequila for over 100 years in the Highland region of Jalisco, Mexico. Their tequila is distilled using 100% local blue Weber agave, staying true to the original family recipe. The Aejo is aged between 16 to 18 months in American oak, resulting in a fresh palate with notes of spiced tobacco, charred moss and coffee.