Glen Eldon - Shiraz Barossa Dry Bore 2004 (750ml) Syrah/Shiraz dried in the fruttaio for

dried in the fruttaio for up to two months

In the vineyard

orange-peel mousse is accented by salted Marcona almond

Pair with regional goats' cheese

Glen Eldon - Shiraz Barossa Dry Bore 2004 (750ml) Syrah/Shiraz dried in the fruttaio forCritical Acclaim 93 points Wine Enthusiast A terrific value, this boasts knockout aromas of blueberry pie and cracked pepper, followed by a velvety, rich texture and flavors that pick up hints of additional spice, grilled meat and black olive. It juxtaposes ripeness, texture and complexity to make a complete package worth cellaring until 2010 and drinking over the following 10 years. Joe Czerwinski