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Thinly slice radishes if using.1 large Romaine lettuce heart, 1 cup Italian parsley leaves, cup mint leaves, 2 medium vine tomatoes, 4 Persian cucumbers, 3-4 radishes, thinly sliced Mix ingredients for dressing thoroughly until emulsified. cup olive oil, 3-4 tbsp lemon juice, 2 tsp pomegranate molasses, 1 tsp sumac, tsp salt, 1 tsp balsamic vinegar Toss lettuce, tomatoes, cucumbers, parsley, and purslane leaves, if using, with enough of the dressing to coat

[4] Hastings A, Barton A

Sweet relish: I use regular sweet relish, but you can also find sugar-free sweet relish at the store if you want to keep the recipe low-sugar

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