Chianti Classico Riserva, 2019 by Nittardi, Tre Bicchieri by Gambero Rosso Pecorino then secondary fermentation in autoclave

then secondary fermentation in autoclave (Charmat) with ~3 months on lees + ~5 months on lees after II fermentation

Aromas: Delicate red fruits

the 41st edition

during the aging in barrique tend sometimes to become a bit unusual compared to the traditional Montepulciano

Chianti Classico Riserva, 2019 by Nittardi, Tre Bicchieri by Gambero Rosso Pecorino then secondary fermentation in autoclaveNittardi Riserva Selezionata is released only in the best years. This special selection is grown on the southern slope of the hillside Vigna Alta, at almost 500 m (1,640 ft.) above sea level. This Vino da Meditazione combines the best aspects of the Nittardi terroir with the philosophy of our oenologist Carlo Ferrini. Internationally respected wine guides such as Gambero Rosso, Decanter, Wine Spectator and James Suckling regularly give Nittardi