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A complex combination of different yeasts
single varietal white wine made from 100% Estate grown Petite Milo grapes
Lady Slipper was fermented with five different yeasts and is a blend of dry and sweet (stalled) ferments
or contact us at info@avondalewine
2025 Bliss marquette-reserve A complex combination of differentSemi sweet single varietal Geisenheim white wine made from 100% Nova Scotia grown grapes Winemaker's Notes: This wine was fermented in stainless steel to maintain clean, fresh fruit flavours. The wine was fermented with a cool climate yeast to bring out the natural character of the grape and climate while building complexity. The ferment was intentionally stalled of the way in to maintain natural sweetness and limit alcohol. Made exclusively from