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German Tradition
Maltodextrin is a non-fermentable sugar used to enhance body
Works well for Beer
A fantastic addition to Lagers
Maris Otter Malt - Crisp Wine German TraditionThe quintessential and most traditional ale brewing malt. Crisp No. 19 Floor Malted Maris Otter (formerly Gleneagles Maris Otter) is an English ale malt made from the famous Maris Otter barley variety and malted in a traditional floor malting facility. The floor malting process imparts richer aroma and flavor, heightening Maris Otters natural character. No. 19 Floor malted Maris Otter is an outstanding addition to any ale grist.
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