Cask No. 41.176 Speyside it quickly develops notes of

it quickly develops notes of baked apples with cinnamon

foam banana milkshakes and banoffe pie

wood spice and the sharpness of gooseberry slicing through

but the finish has warm tingles of stem ginger

Cask No. 41.176 Speyside it quickly develops notes ofSelected by American Members at The Tasting Panel Experience 2023 The stunning, sophisticated nose gave us a barista blast of mucha mocha, maple syrup, muscovado and maraschino cherries, delicately balanced by toasted oak, cardamom, clove, camp coffee and old bookcases. The palate was a delicious mix of brown sugar, bourbon biscuits, vanilla and Danish pastries, with some deeper insinuations of treacle, cinnamon, cedar, orange zest and soda bread;