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A sturdy laminated hardwood cutting board designed for HT5 stations
Patented Uni-Lok® gusset system and welded hat channels add stability and reduce lateral movement
Two-section cabinet with two full-height doors and 44
ensuring it meets strict public health and safety standards for commercial foodservice applications
Wells HSW-6 Half-Size Built-In Electric Hot Food Well Commercial Slicer A sturdy laminated hardwood cuttingWells HSW 6 Half Size Built In Electric Hot Food Well Top Mount, Wet Dry Operation, 1 Pan A compact built in hot well that keeps one half size pan of food ready to serve with thermostatic temperature control and wet or dry operation. Half size built in hot well for buffet and serving line applications. Supports both wet and dry operation for flexible food holding. Thermostatic controls help maintain consistent serving temperatures. Insulated stainless
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