Olive Oil crackers fuji 5 g Protein 6

5 g Protein 6

The long rest before baking turns into a second rising that gives the dough a special texture and unique taste

We don’t use treatments that may compromise its nutritional and organoleptic properties

natural flavourings

Olive Oil crackers fuji 5 g Protein 6Description Nutrition Information Ingredients Beloved by children and adults, it seems impossible to think that there was a time when crackers were exclusively reserved for soldiers and sailors. Pilot bread was the first name given to these simple crackers made of water, flour, and salt, which were born in the kitchen of a Massachusetts baker with the sole purpose of enduring long sea crossings. Crackers have come a long way, both literally and