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6 Making hay while the sun shines packs a punch suitable for heavy appetizers
tangerines
Butter-poached lobster tails with flambé sambuca fennel
The palate was deliciously smoky
Cask No. 95.26 Campbeltown 6 Making hay while theCask No. 95. 26 You are feeling very sleepy Speyside, Lossie Buttery vanilla, coal tar soap and sweet milky tea come first. Then lemon curd, bourbon biscuits, green fruits and golden syrup sponge cake. A curious, yet charming example of this scarcely seen make. With water it opens up with mineral oils, old tool sheds, lighter fluid, muddled mint and nettles, river reeds, clay, limestone and straw mats. Further hints of vegetable stock and cut grass.