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Our Sencha is made from prized tea bush cultivars including Saemidori and Okumidori and is a blend of the first and second flush harvests from organic farms on Kyushu Island in southern Japan
We source only the finest organic spices to be blended with exceptional black tea to create a Masala Chai that warms the heart and clears the mind
which is mild in caffeine yet boosted with juicy dried fruits and yuzu zest for an irresistible tangy-sweet flavor
Crafted from eco-friendly
Bancha Size:50 Grams Our Sencha is made fromBancha is the traditional daily green tea found throughout Japan.
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