Garlic Yuzu Kosho Wakayama " this is the perfect

" this is the perfect gluten free and vegan flour blend to make a delicious savory pancake (also called a "Japanese pizza") to share with family and friends

ramen and more

chameleon plant tea

then slow-cooked with honjozo soy sauce and sugar for a sweet and savory furikake that's great for adding smoky umami to all of your favorite dishes

Garlic Yuzu Kosho Wakayama " this is the perfectHighlights Easy way to add savory spice to any dish Combines tangy yuzu with spicy green chilis and aromatic garlic Made with sweet white garlic from Aomori Prefecture Pairs well with fish, meat, vegetables, and pastas An inventive take on a classic condiment, this garlic yuzu kosho combines the refreshing tang of yuzu citrus with the aromatic punch of grated garlic and the heat of green chili peppers. Carefully selected garlic from Aomori Prefecture,