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changes the characteristics of the tea to such an extent that the delicate and complex
with the whole production process lasting about a month
Some teas may involve experimental techniques
Lapsang Souchong is also known as Zheng Shan Xiao Zhong
Li Shan Oolong Net Wt.:50g changes the characteristics of theSUMMARY Type: Taiwanese Oolong Tea Origin: Li Shan, Taichung, Taiwan Producer: Mr. Chang Floral, sugarcane, almond meal Grown at an altitude of 1500m above sea level, this is an example of a high mountain, greener style of Oolong tea that has a wonderfully rich and floral aroma and a thick, creamy mouthfeel. TASTING NOTES Floral, sugarcane, almond meal PREPARATION NOTES Gong Fu style (preferred method) 5g per 80 100ml of water 93 degrees Celsius 5 10
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