CAVICCHIOLI LAMBRUSCO ROBANERA Size:750ML Kaveh set out to create

Kaveh set out to create a modern whiskey that builds on tradition

Aldo Conterno is a legendary producer from this region

Bart and Daphne Araujo farmed it organically before Château Latour acquired the property in 2013 and deepened the commitment to minimal-intervention viticulture

The Glenturret Distillery has long stood proud at the heart of Scotch Whisky country since 1763

CAVICCHIOLI LAMBRUSCO ROBANERA Size:750ML Kaveh set out to createModena's alluvial Po Valley flatlands warm summers, foggy autumns, and clay rich soils are the birthplace of Lambrusco, Italy's original sparkling red, and Cavicchioli has been working this terrain since 1928. The Robanera is made from indigenous Lambrusco grapes fermented to produce a dense ruby sparkler with fine, persistent perlage. Expect red cherry, ripe plum, and a savory, full bodied palate with a light tannic grip on the finish structured