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Each batch is slow-aged and produced in Modena
they are a practical
and unmistakably Mediterranean
ensuring a clean
Laboratorio Tortellini, Tri-Color Tortelloni with Ricotta & Spinach, 6.6 lb Case Jarred Vegetables Each batch is slow-aged andLaboratorio Tortellinis Tri Color Tortelloni with Ricotta & Spinach blends visual appeal and classic flavor in one elegant filled pasta. The vibrant dough is colored with natural tomato and spinach, then generously stuffed with creamy ricotta and Grana Padano PDO cheese. Crafted in Italy and IQF frozen for foodservice convenience, this 3kg (6. 6lb) offering is designed for chefs who demand efficiency and high end presentation. Perfect for buffets,
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