Parusso Metodo Classico Brut 2014 (750ml) Vin de Pays d'Oc this is bright and lively

this is bright and lively with fragrant melon

Awards & Accolades

and finesse-driven

be appreciated also without

Parusso Metodo Classico Brut 2014 (750ml) Vin de Pays d'Oc this is bright and livelyParusso Metodo Classico produced from Nebbiolo grapes, harvested in mid September and left to rest in the cellar for a few days at controlled temperature and humidity. The grapes are then vinified in white. Only 40% of the must is used, that is the best part, called "must flower". The fermentation of the flower must takes place with native yeasts, partly in steel tanks and partly in wood. The wine is subjected to btonnage to give it roundness and