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The delicious flavor of this selection is believed to come from a cross between a sweet cherry and a tart cherry
Ripening Time: Late Sept/October
Partially self fertile plants produce best with another R
Sun: Full Sun to Afternoon Shade in Hot Climates
Himalayan Honeysuckle Size:1 Gallon Pot The delicious flavor of thisLeycestria formosa Also called chocolate berry, this rare and interesting multi stemmed, semi evergreen, columnar shrub grows to 6 feet tall. In the late summer and early fall it produces dangling clusters of soft, small, round, pink berries that turn dark purple when ripe. They have a subtle flavor akin to bitter chocolate mixed with raisin. This robust shrub, originally found growing in the lower altitudes of Tibet, is fast growing and pretty in the